Monday, March 31, 2008

Scones, two ways, and a cat

I made buttermilk-cheddar scones tonight to go with the salads we were having for dinner. I split the dough in half, and with the rest I made lemon-poppyseed scones--a favorite of a young traveler who is returning tonight. The cat, pictured below, took a big bite out of my scone when my hand drifted too close to his face. He then went back for a couple more bites.

His eyes don't usually glow like that, but he's cute, no?


Sara said...

Kitty! Smart kitty!

artzymama said...

The cat your "cookin" up is pretty darn cute, too!!