Hot Weather, Cold Sushi

The hot hot weather is back, making me less inclined to do anything in the kitchen. Sushi, however, requires relatively little effort and is so satisfying. My sous chef and I cooked sticky rice and seasoned it, sliced carrots, cucumbers and avocados, and then rolled it all up together. I thought we'd have way too much food, but somehow four of us happily devoured it all.