This recipe is essentially for Twix bars--very rich ones, at that. Despite the layers, the recipe is fairly simple: shortbread, caramel, chocolate, and patience while it all sets up. And as you can see, I clearly skipped the last step--as demonstrated with my drippy, but homemade, caramel. The final bars are good, but I can't imagine dipping them in chocolate too, as suggested.
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