Tuesday, November 07, 2006

Rustic apple tart. A fabulous recipe from the Hearty Boys on the Food Network. The pate sucree crust was quick and buttery, while the filling--six Nittany apples, sugar, a little sherry, and spices--was sweet but not overdone. Posted by Picasa

1 comment:

Anonymous said...

hey kt.....that looks *awesome*. who was lucky enough to get that seasonally-appropriate yummy??????