Dinner tonight was based on a recipe for
Man Crepes that was published in today's Washington Post. Man crepes, meaning that the author successfully served them to the menfolk in her family. She used turkey and cheese as a filling, but I took this a couple steps further and added a little ham and slices of honey crisp apple. The result was smokey and cheesy and sweet and crunchy, all wrapped up in a super thin pancake.
4 comments:
Those look REALLY good.
Maybe you need to have man crepes tonight! Such a silly name ... what man (or woman) turns down a pancake?
Yummy. The salad looks pretty good, too.
Thanks Ashley! I love your site!
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