Monday, July 11, 2011

Drunken Pizza

This pizza is neither intoxicated nor intoxicating, but it is full of beer. The dough is made with beer instead of water, and the added flavor really comes through. It's not that the pizza tastes strongly of beer, but the hops add a bit more something to what's usually a pretty good, though bland, crust. - Posted using BlogPress from my iPhone

1 comment:

Cherie said...

I love Pizza made with beer! I bet yours is (was) delicious!